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Coronavirus: What's happening in Canada and around the world on Friday – CBC News

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The latest:

Ireland is to scrap almost all its COVID-19 restrictions on Saturday after a major surge in infections did not lead to a significant increase in the numbers requiring intensive hospital care, a senior minister said.

Ireland had the second-highest incidence rate of COVID-19 in Europe just last week but also one of the continent’s highest uptake of booster vaccines, which has helped keep the number of seriously ill people well below the previous peak.

Following advice from public health officials, the government decided that bars and restaurants will no longer need to close at 8 p.m., a restriction put in place late last year when the Omicron wave struck, or to ask customers for proof of vaccination.

Capacity in indoor and outdoor venues is also set to return to full capacity, paving the way for full crowds for next month’s Six Nations rugby championship.

Some measures, such as the need to wear a mask on public transport and in shops, will remain in place for now.

“I am so pleased to be able to say that as of 6 a.m. tomorrow, the vast majority of restrictions that have been in place for almost two years now, on and off, will be lifted,” Justice Minister Helen McEntee said in a video posted on Instagram following a government meeting.

“I don’t think any of us thought we’d actually be getting to this point as quickly as we are now.”

Prime Minister Micheal Martin was due to make a televised address to announce the measures.

The changes would put Ireland back in line with Northern Ireland, which had less-severe restrictions over Christmas and agreed to scrap vaccine passes on Thursday and reopen nightclubs next week.

Ireland’s hospitality sector, which has been particularly hard hit by one of Europe’s toughest lockdown regimes, welcomed the decision.

Nightclubs opened their doors for the first time in 19 months in October only to be shut again six weeks later.

While the economy recovered rapidly last year, around a third of employers have chosen to defer tax payments and the wages of one in 12 workers are still being supported by a state subsidy scheme set to end in April.

-From Reuters, last update at 12:50 p.m. ET


What’s happening across Canada

WATCH | Ontario eyes gradual reopening as experts warn Omicron isn’t over yet: 

Ontario eyes gradual reopening as experts warn Omicron isn’t over yet

18 hours ago
Duration 2:00

Ontario is among the provinces eyeing steps toward reopening as COVID-19 hospitalizations level off, but health officials and experts are warning there is plenty of pandemic still to come. 2:00

With lab-based testing capacity deeply strained and increasingly restricted, experts say true case counts are likely far higher than reported. Hospitalization data at the regional level is also evolving, with several provinces saying they will report figures that separate the number of people in hospital because of COVID-19 from those in hospital for another medical issue who also test positive for COVID-19.

For more information on what is happening in your community — including details on outbreaks, testing capacity and local restrictions — click through to the regional coverage below.

You can also read more from the Public Health Agency of Canada, which provides a detailed look at every region — including seven-day average test positivity rates — in its daily epidemiological updates.

In British Columbia, health officials on Friday said they are shifting their approach to managing the spread of the novel coronavirus. At a midday press conference, Health Minister Adrian Dix and Provincial Health Officer Bonnie Henry said health officials in the province must change their way of thinking in light of the highly transmissible Omicron variant.

“Right now, with the level of transmission in our community, we have to assume we have been in contact with someone with COVID-19,” Henry said.

“We cannot eliminate all risk, and I think that’s something we need to understand and accept as this virus has changed and has become part of what we will be living with for years to come. But we can use all the layers of protection to keep our settings safe.”

Henry said contact tracing is no longer an effective way of managing COVID-19’s spread. She encouraged people to check themselves every day for symptoms and stay home as necessary. She urged anyone who has not been vaccinated to do so immediately.

In Central Canada, the provincial COVID-19 dashboard in Ontario on Friday showed 4,114 hospitalizations — up by 53 from a day earlier — and 590 people in intensive care units. The province also reported a total of 64 additional deaths and 7,165 additional lab-confirmed cases of COVID-19.

The update comes after Premier Doug Ford announced plans on Thursday to begin a gradual easing of COVID-19 restrictions over a period of months, with the first step to begin at the end of January.

Quebec cannot begin loosening COVID-19 restrictions because the situation in the province’s hospitals remains too fragile, Premier François Legault said Thursday.

“The situation will continue to be difficult for the next few weeks. I understand that we are all tired, but lives are at stake,” Legault said. “We are currently at the limit in our hospitals.”

The province on Friday reported 3,351 hospitalizations, down 60 from a day earlier. Quebec’s daily COVID-19 situation report showed 265 people in intensive care. The province also reported an additional 59 deaths and 5,995 new lab-confirmed cases.

WATCH | Montreal hospital launches virtual pilot project to treat COVID-19 patients at home: 

Montreal hospital launches virtual pilot project to treat COVID-19 patients at home

22 hours ago

Duration 5:11

Dr. Lawrence Rosenberg, head of CIUSSS du Centre-Ouest-de-l’Île-de-Montréal, discusses new pilot project which will offer COVID-19 patients virtual care at home. 5:11

In Atlantic Canada, New Brunswick Premier Blaine Higgs said Friday that the province has likely still not seen the peak of COVID-19 cases and hospitalizations.

“But our ability to manage the situation is improving, thanks to the dedication of multiple teams,” he said, noting that the province is seeing some positive signs, including a return of some health workers from isolation and a reduction in contacts.

The province, which is currently under tight COVID-19 restrictions, recently put out an urgent call for volunteers and workers to help with the pandemic response. The province saw a “huge” response, Higgs said, and work is underway to match offers to help to areas where assistance is needed.

New Brunswick health officials on Thursday said total hospitalizations had increased to 124, including 12 people in intensive care units. The province also reported an additional three deaths and 488 additional lab-confirmed cases.

Newfoundland and Labrador students will be back in classrooms next week, officials said Thursday at a COVID-19 briefing. Students will have to take two rapid tests before returning to school. One of the tests is to occur 72 hours before they return and the other on Tuesday morning, before classes begin.

Chief Medical Officer of Health Dr. Janice Fitzgerald, who reported two additional deaths and a total of 20 COVID-19 hospitalizations, said Thursday that at this time, “the benefits of being in school for children outweigh the risks of COVID-19.” The province also reported an additional 360 lab-confirmed cases.

In New Brunswick, officials reported two new deaths and 124 hospitalizations on Friday. Twelve of those patients are in intensive care units.

In Nova Scotia, health officials reported three additional deaths on Thursday. In an update posted online, the province said there were 85 people in hospital who were admitted because of COVID-19 and receiving specialized care, including 12 people in ICU. The province also reported an additional 696 lab-confirmed cases.

In Prince Edward Island, health officials on Thursday said in a statement there were 10 people in hospital being treated for COVID-19, including two in intensive care. Three other people were in hospital who were positive for COVID-19.

The province, which has now seen a total of three recorded COVID-19 related deaths, also reported an additional 249 cases.

In the Prairie provinces, Manitoba health officials on Friday reported 827 new cases and said a total of 664 hospitals, with 50 people are in intensive care units. The province also reported seven additional deaths.

Saskatchewan on Thursday reported 215 hospitalizations, with 23 people in intensive care units. According to the province’s COVID-19 dashboard, there were no additional deaths and 1,158 additional lab-confirmed cases.

Six of Saskatchewan’s largest unions representing 113,000 front-line workers are demanding more safety measures to blunt the rise of hospitalizations.

In Alberta, health officials on Thursday said there were 1,131 people in hospital with COVID-19 — the highest level the province has seen during the pandemic — with 108 in intensive care units. The province also reported eight additional deaths and 3,527 additional lab-confirmed cases.

To prepare for a swell of hospitalizations, the government said it is building additional bed capacity, maximizing the workforce with nursing students and opening COVID-19 community clinics.

Alberta Health Services CEO Dr. Verna Yiu said the number of patients receiving care for COVID-19 has increased by about 40 per cent over the last week. Admissions to intensive care have jumped by about 18 per cent.

There are also more health-care staff having to isolate than in previous waves, she said. About five per cent of AHS staff are off sick at any given time and between 18 and 20 per cent of shifts are being missed daily due to challenges related to the pandemic.

“It has been a long two years, but now is not the time to let your guard down,” said Yiu.

Across the North, Nunavut on Friday reported 20 new additional lab-confirmed cases, with no additional deaths. Health officials in the Northwest Territories and Yukon had not yet provided updated information for the day.

-From CBC News and The Canadian Press, last updated at 3:20 p.m. ET


What’s happening around the world

WATCH | Europe loosening COVID-19 restrictions despite high case numbers: 

Europe loosening COVID-19 restrictions despite high case numbers

19 hours ago
Duration 2:02

European countries are starting to loosen their COVID-19 restrictions with Britain at the front of the pack despite the presence of some staggeringly high case numbers and concern from experts that it’s too soon. 2:02

As of Friday afternoon, more than 344.7 million cases of COVID-19 had been reported worldwide, according to Johns Hopkins University’s coronavirus tracker. The reported global death toll stood at more than 5.5 million.

In Europe, health ministers in the European Union will try to find a common line on Friday over a potential fourth dose of COVID-19 vaccines, amid a surge in cases sparked by the Omicron variant.

Meanwhile, daily new coronavirus infections in Russia reached an all-time high Friday and authorities blamed the highly contagious Omicron variant.

Deputy Prime Minister Tatyana Golikova on Friday noted “intensive spread of the Omicron variant” and said the authorities “expect it to become the dominating” variant driving the outbreak. The state coronavirus task force Golikova heads reported 49,513 new infections on Friday.

Record numbers of new cases were reported respectively in Moscow and St. Petersburg, Russia’s second-largest city. In light of the surge, health officials in St. Petersburg on Friday limited elective outpatient care.

Golikova on Friday urged Russians who received their vaccinations or recovered from the virus more than six months ago to “head to a vaccination point again in order to protect yourself from the virus” with a booster.

Also Friday, Prime Minister Mikhail Mishustin ordered cabinet members to hold meetings online and have their staff work remotely “where possible.”

Just about half of Russia’s 146 million people have been fully vaccinated, despite the fact that Russia was among the first in the world to approve and roll out a COVID-19 vaccine. In Russia, everyone who received their primary vaccination more than six months ago has been eligible for a booster shot since July.

In the Asia-Pacific region, Bangladesh closed all schools and colleges for two weeks to counter an “alarming” rise in infections, just four months after ending a lengthy year school closure imposed due to coronavirus.

Japan acted to contain a record surge in cases with a return to curbs that have, however, shown diminishing results, while a laggard vaccine booster program leaves many people vulnerable to breakthrough infections.

A girl receives a dose of the Moderna COVID-19 vaccine at her school in Kathmandu last week. Classrooms are being closed in the face of rising Omicron cases. (Niranjan Shrestha/The Associated Press)

Nepal’s capital shut schools, ordered citizens to carry vaccination cards in public, banned religious festivals and instructed hotel guests to be tested every three days as it battles its biggest COVID-19 outbreak.

The chief government administrator of Kathmandu issued a notice on Friday saying all people must carry their vaccination cards when they are in public areas or stores.

Nepal, however, has only fully vaccinated just over 40 per cent of its population, according to the Johns Hopkins University coronavirus tracker. The notice did not say how unvaccinated people will be able to do tasks such as shop for groceries.

The government says it has enough vaccines in stock, but a new wave of COVID-19 cases propelled by the Omicron variant has created long lines at vaccination centres, with many people unable to receive shots.

People walk through Shinjuku area on Friday in Tokyo, Japan. As Japan sees a surge in COVID-19 infections due to the more transmissible Omicron variant, the government has implemented measures such as reduced hours for bars eateries in an attempt to slow the spread of the virus. (Yuichi Yamakazi/Getty Images)

In Africa, the World Bank has approved a loan of $750 million US to South Africa linked to COVID-19, aiming to help protect the poor and support economic recovery from the pandemic. South Africa’s health ministry on Thursday reported 3,962 additional cases of COVID-19 and 139 additional deaths, though officials noted a data cleanup was contributing to the increased death figures.

In the Middle East, Israel will ditch mandatory quarantine for children exposed to COVID-19 carriers, the government said on Thursday, citing a need to relieve parents and schools as case numbers spiral due to the fast-spreading but low-morbidity Omicron variant.

Prime Minister Naftali Bennett said that as of Jan. 27, children will instead be required to take twice-weekly home antigen tests for the virus and, if they prove positive or feel unwell, absent themselves from school until they recover. The home kits will be supplied free of charge, he said.

In the Americas, President Joe Biden will urge U.S. mayors to use more of their state and local COVID-19 aid funds to expand their workforces, a White House official said, an effort partly aimed at easing economic bottlenecks and inflation.

-From Reuters, The Associated Press and CBC News, last updated at 12:45 p.m. ET

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Looking for the next mystery bestseller? This crime bookstore can solve the case

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WINNIPEG – Some 250 coloured tacks pepper a large-scale world map among bookshelves at Whodunit Mystery Bookstore.

Estonia, Finland, Japan and even Fenwick, Ont., have pins representing places outside Winnipeg where someone has ordered a page-turner from the independent bookstore that specializes in mystery and crime fiction novels.

For 30 years, the store has been offering fans of Agatha Christie’s Hercule Poirot or Arthur Conan Doyle’s Sherlock Holmes a place to get lost in whodunits both old and new.

Jack and Wendy Bumsted bought the shop in the Crescentwood neighbourhood in 2007 from another pair of mystery lovers.

The married couple had been longtime customers of the store. Wendy Bumsted grew up reading Perry Mason novels while her husband was a historian with vast knowledge of the crime fiction genre.

At the time, Jack Bumsted was retiring from teaching at the University of Manitoba when he was looking for his next venture.

“The bookstore came up and we bought it, I think, within a week,” Wendy Bumsted said in an interview.

“It never didn’t seem like a good idea.”

In the years since the Bumsteds took ownership, the family has witnessed the decline in mail-order books, the introduction of online retailers, a relocation to a new space next to the original, a pandemic and the death of beloved co-owner Jack Bumsted in 2020.

But with all the changes that come with owning a small business, customers continue to trust their next mystery fix will come from one of the shelves at Whodunit.

Many still request to be called about books from specific authors, or want to be notified if a new book follows their favourite format. Some arrive at the shop like clockwork each week hoping to get suggestions from Wendy Bumsted or her son on the next big hit.

“She has really excellent instincts on what we should be getting and what we should be promoting,” Micheal Bumsted said of his mother.

Wendy Bumsted suggested the store stock “Thursday Murder Club,” the debut novel from British television host Richard Osman, before it became a bestseller. They ordered more copies than other bookstores in Canada knowing it had the potential to be a hit, said Michael Bumsted.

The store houses more than 18,000 new and used novels. That’s not including the boxes of books that sit in Wendy Bumsted’s tiny office, or the packages that take up space on some of the only available seating there, waiting to be added to the inventory.

Just as the genre has evolved, so has the Bumsteds’ willingness to welcome other subjects on their shelves — despite some pushback from loyal customers and initially the Bumsted patriarch.

For years, Jack Bumsted refused to sell anything outside the crime fiction genre, including his own published books. Instead, he would send potential buyers to another store, but would offer to sign the books if they came back with them.

Wendy Bumsted said that eventually changed in his later years.

Now, about 15 per cent of the store’s stock is of other genres, such as romance or children’s books.

The COVID-19 pandemic forced them to look at expanding their selection, as some customers turned to buying books through the store’s website, which is set up to allow purchasers to get anything from the publishers the Bumsteds have contracts with.

In 2019, the store sold fewer than 100 books online. That number jumped to more than 3,000 in 2020, as retailers had to deal with pandemic lockdowns.

After years of running a successful mail-order business, the store was able to quickly adapt when it had to temporarily shut its doors, said Michael Bumsted.

“We were not a store…that had to figure out how to get books to people when they weren’t here.”

He added being a community bookstore with a niche has helped the family stay in business when other retailers have struggled. Part of that has included building lasting relationships.

“Some people have put it in their wills that their books will come to us,” said Wendy Bumsted.

Some of those collections have included tips on traveling through Asia in the early 2000s or the history of Australian cricket.

Micheal Bumsted said they’ve had to learn to be patient with selling some of these more obscure titles, but eventually the time comes for them to find a new home.

“One of the great things about physical books is that they can be there for you when you are ready for them.”

This report by The Canadian Press was first published on Sept. 15, 2024.



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Labour Minister praises Air Canada, pilots union for avoiding disruptive strike

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MONTREAL – Canada’s labour minister is praising both Air Canada and the union representing about 5,200 of its pilots for averting a work stoppage that would have disrupted travel for hundreds of thousands of passengers.

Steven MacKinnon’s comments came in a statement shared to social media shortly after Canada’s largest air carrier announced it had reached a tentative labour deal with the Air Line Pilots Association.

MacKinnon thanked both sides and federal mediators, saying the airline and its pilots approached negotiations with “seriousness and a resolve to get a deal.”

The tentative agreement averts a strike or lockout that could have begun as early as Wednesday for Air Canada and Air Canada Rouge, with flight cancellations expected before then.

The airline now says flights will continue as normal while union members vote on the tentative four-year contract.

Air Canada had called on the federal government to intervene in the dispute, but Prime Minister Justin Trudeau said Friday that would only happen if it became clear no negotiated agreement was possible.

This report from The Canadian Press was first published Sept. 15, 2024.

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As plant-based milk becomes more popular, brands look for new ways to compete

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When it comes to plant-based alternatives, Canadians have never had so many options — and nowhere is that choice more abundantly clear than in the milk section of the dairy aisle.

To meet growing demand, companies are investing in new products and technology to keep up with consumer tastes and differentiate themselves from all the other players on the shelf.

“The product mix has just expanded so fast,” said Liza Amlani, co-founder of the Retail Strategy Group.

She said younger generations in particular are driving growth in the plant-based market as they are consuming less dairy and meat.

Commercial sales of dairy milk have been weakening for years, according to research firm Mintel, likely in part because of the rise of plant-based alternatives — even though many Canadians still drink dairy.

The No. 1 reason people opt for plant-based milk is because they see it as healthier than dairy, said Joel Gregoire, Mintel’s associate director for food and drink.

“Plant-based milk, the one thing about it — it’s not new. It’s been around for quite some time. It’s pretty established,” said Gregoire.

Because of that, it serves as an “entry point” for many consumers interested in plant-based alternatives to animal products, he said.

Plant-based milk consumption is expected to continue growing in the coming years, according to Mintel research, with more options available than ever and more consumers opting for a diet that includes both dairy and non-dairy milk.

A 2023 report by Ernst & Young for Protein Industries Canada projected that the plant-based dairy market will reach US$51.3 billion in 2035, at a compound annual growth rate of 9.5 per cent.

Because of this growth opportunity, even well-established dairy or plant-based companies are stepping up their game.

It’s been more than three decades since Saint-Hyacinthe, Que.-based Natura first launched a line of soy beverages. Over the years, the company has rolled out new products to meet rising demand, and earlier this year launched a line of oat beverages that it says are the only ones with a stamp of approval from Celiac Canada.

Competition is tough, said owner and founder Nick Feldman — especially from large American brands, which have the money to ensure their products hit shelves across the country.

Natura has kept growing, though, with a focus on using organic ingredients and localized production from raw materials.

“We’re maybe not appealing to the mass market, but we’re appealing to the natural consumer, to the organic consumer,” Feldman said.

Amlani said brands are increasingly advertising the simplicity of their ingredient lists. She’s also noticing more companies offering different kinds of products, such as coffee creamers.

Companies are also looking to stand out through eye-catching packaging and marketing, added Amlani, and by competing on price.

Besides all the companies competing for shelf space, there are many different kinds of plant-based milk consumers can choose from, such as almond, soy, oat, rice, hazelnut, macadamia, pea, coconut and hemp.

However, one alternative in particular has enjoyed a recent, rapid ascendance in popularity.

“I would say oat is the big up-and-coming product,” said Feldman.

Mintel’s report found the share of Canadians who say they buy oat milk has quadrupled between 2019 and 2023 (though almond is still the most popular).

“There seems to be a very nice marriage of coffee and oat milk,” said Feldman. “The flavour combination is excellent, better than any other non-dairy alternative.”

The beverage’s surge in popularity in cafés is a big part of why it’s ascending so quickly, said Gregoire — its texture and ability to froth makes it a good alternative for lattes and cappuccinos.

It’s also a good example of companies making a strong “use case” for yet another new entrant in a competitive market, he said.

Amid the long-standing brands and new entrants, there’s another — perhaps unexpected — group of players that has been increasingly investing in plant-based milk alternatives: dairy companies.

For example, Danone has owned the Silk and So Delicious brands since an acquisition in 2014, and long-standing U.S. dairy company HP Hood LLC launched Planet Oat in 2018.

Lactalis Canada also recently converted its facility in Sudbury, Ont., to manufacture its new plant-based Enjoy! brand, with beverages made from oats, almonds and hazelnuts.

“As an organization, we obviously follow consumer trends, and have seen the amount of interest in plant-based products, particularly fluid beverages,” said Mark Taylor, president and CEO of Lactalis Canada, whose parent company Lactalis is the largest dairy products company in the world.

The facility was a milk processing plant for six decades, until Lactalis Canada began renovating it in 2022. It now manufactures not only the new brand, but also the company’s existing Sensational Soy brand, and is the company’s first dedicated plant-based facility.

“We’re predominantly a dairy company, and we’ll always predominantly be a dairy company, but we see these products as complementary,” said Taylor.

It makes sense that major dairy companies want to get in on plant-based milk, said Gregoire. The dairy business is large — a “cash cow,” if you will — but not really growing, while plant-based products are seeing a boom.

“If I’m looking for avenues of growth, I don’t want to be left behind,” he said.

Gregoire said there’s a potential for consumers to get confused with so many options, which is why it’s so important for brands to find a way to differentiate themselves, whether it’s with taste, health, or how well the drink froths for a latte.

Competition in a more crowded market is challenging, but Taylor believes it results in better products for consumers.

“It keeps you sharp, and it forces you to be really good at what you’re doing. It drives innovation,” he said.

This report by The Canadian Press was first published Sept. 15, 2024.



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