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Long COVID: Spiking heart rate could be a symptom – CTV News

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Many who are on the mend from COVID-19 may have noticed a confusing symptom plaguing them for weeks: a sudden, unexplained spiking of their heart rate.

For some people, it’s a brief, uncomfortable reminder of the acute phase of illness while they work back towards their usual level of fitness.

But heart palpitations and confusing spikes in heart rate are also one of the most common symptoms plaguing those with long COVID, a little-understood condition that can linger for months or even years after a person first contracted the virus.

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While this cardiac symptom doesn’t appear to stem from long-term damage to the heart, experts say, spiking heart rates can provide anxiety and discomfort for thousands of Canadians, disrupting their lives and activities.

“Think of your body as an automatic car,” Dr. Angela Cheung told CTVNews.ca. “And there’s disturbance there, meaning it’s not responding appropriately or it’s taking longer to respond appropriately. So that’s really what’s happening.”

So how do you tell the difference between a temporary issue and a larger problem that needs medical advice?

HIGH HEART RATE AFTER COVID-19

Patients dealing with cardiac symptoms of long COVID is something that Dr. Ian Paterson sees a lot.

Paterson, a cardiologist and professor at the University of Alberta, works at the Mazankowski Alberta Heart Institute, where he has had many patients referred to him because of their cardiac issues following COVID-19 infections.

“Palpitations or erratic heart beat, yeah, that would rank up there as one of the more common symptoms that I get asked to provide advice about,” he told CTVNews.ca in a phone interview, adding that chest pain is another common symptom he is asked about.

“Some patients have these spikes in their heart rate, often the spikes happen with minimal activity.”

Last summer, Paterson helped the Canadian Cardiovascular Society to create a primer for physicians to help in treating long COVID patients with cardiac symptoms.

For some patients who experience spiking heart rates in the first few weeks after illness, this may not be a precursor of long COVID, but a part of the healing process.

“If a patient was quite ill and was on bedrest for several weeks, then the body rapidly loses muscle mass and you lose a good amount of your fitness,” Paterson said. “And so when you exert yourself, you will have higher heart rates with exertion and even at rest, because you’re just not at the same level of fitness that you were before your illness.”

Vancouver resident Angela Inglis believes this is what happened to her.

The 41-year-old fell ill with COVID-19 around Jan. 21. Her entire family caught the virus through her son’s daycare, and battled the illness for around two weeks at home.

But after the intense stage of sickness passed, another issue arose: an uneasily high heart rate.

“When I started to try to work out again, which was probably too soon, I noticed that I felt like my heart was beating faster than the energy I was exerting,” she told CTVNews.ca. “So I felt like I was getting heart palpitations.”

She even felt like her heart was racing when she tried to fall asleep.

“I wasn’t sure if it was anxiety or if it was something to be more concerned about.”

She was able to get in touch with Paterson to explain her symptoms in mid-February. He reassured her that she was missing some of the accompanying symptoms that might indicate a larger problem, and that her symptoms were common.

“It’s helpful to know that what I had experienced is not necessarily outside of the ordinary for COVID and that, it doesn’t mean there’s something wrong with my heart,” she said.

Now, around a month since she first caught COVID-19, she says her heart rate feels like it is returning to normal.

But for many people, their cardiac symptoms don’t go away in a month.

Instead it becomes part of long COVID, a condition which can impact multiple organ systems and includes a wide range of symptoms.

“In terms of the frequency in long COVID, my understanding of the literature is about 25 to, let’s say, 30 per cent of patients with long COVID syndrome will have chest pain and/or palpitation type symptoms,” Paterson said.

“[And] long COVID appears to happen just as common in people that had mild initial cases of COVID compared to hospitalized patients. So it’s not more common in the people who are hospitalized.”

HIGH HEART RATE AND LONG COVID

Long COVID is considered by some physicians and guidelines to be any symptoms that extend beyond four weeks after a person has caught COVID-19.

But in October, WHO came out with a clinical case definition, stating that symptoms were part of long COVID only if they extended past three months since the first onset of COVID-19.

“The most common [symptoms of long COVID] are fatigue, brain fog, tachycardia or fast heart rate, shortness of breath and sleep disturbances. Those are the top five,” Cheung told CTVNews.ca in a phone interview.

Cheung, a professor at the University for Toronto and senior scientist at the University Health Network, is co-lead on The Canadian COVID-19 Prospective Cohort Study (CANCOV), a Canadian project looking to research outcomes up to two years after contracting COVID-19.

“There are many cardiac things that can happen post COVID,” she said. “What I would call inappropriate sinus tachycardia is something that we do see.”

Inappropriate sinus tachycardia (IST) is when the heart beats very quickly without a clear reason.

She said that most heart rate issues seen in long COVID patients are probably IST, but some appear to be more similar to another condition.

“We don’t understand fully why, but some patients with post COVID syndrome are at risk for developing cardiac dysautonomia, and another condition called POTS, which stands for postal orthostatic tachycardia syndrome,” Paterson said.

“And that’s fancy words for meaning your heart rate shoots up when you stand, when you get up to a standing position or when you exert yourself, you have inappropriate increases in heart rate.”

POTS isn’t just an elevated heart rate — it also involves abnormal blood flow throughout the body. Patients experiencing symptoms of POTS are often diagnosed with IST if they don’t fulfill all the criteria of POTS, Cheung said.

It’s known that COVID-19 affects the cardiovascular system. The virus increases the risk of developing myocarditis, an inflammation of the heart, and studies have suggested that those who have recovered from COVID-19 are at a higher risk for heart attack and stroke.

But scientists aren’t 100 per cent sure yet why these cardiac symptoms arise and persist in long COVID patients.

“COVID affects our autonomic nervous system,” Cheung said. “And so there’s a bit of an imbalance in the autonomic nervous system and there’s decreased parasympathetic activity which may explain this phenomenon.”

A review of the major studies on long COVID and the cardiovascular system which was published this month in the European Heart Journal listed a number of factors that may play into ongoing cardiac issues, including that there could be injury to tiny blood vessels in the heart causing stress, or that there could be a chronic inflammatory response.

“The most prevailing theory is it’s somehow caused by a low level of ongoing inflammation that people have following their illness, that the body, for some reason, in, in these patients, […] the inflammation was activated after their illness,” Paterson explained.

“And it just is persisting much, much longer than it should.”

He said that some blood tests can show evidence that the immune system is still active at a level it shouldn’t be.

“We measure something called CRP or D-dimers,” Paterson said, explaining that high levels of these in the body can be markers for long COVID.

Not every long COVID case has these markers, he cautioned, but “in some cases we do see these markers in terms of the specific cardiac issues.”

THE ROAD TO RECOVERY

The good news for those who might be experiencing jumps in their heart rate after COVID-19 is that it’s not a life-threatening issue or necessarily indicative of underlying heart damage.

“That’s the first thing I tell the patient. I’d say, ‘Yes, what you’re having is uncomfortable. Yes, you’re getting tired more easily, but this is something which should improve over time and is not life threatening,’” Paterson said.

“We’ll often also send these patients for a heart ultrasound and in all the cases that I’ve been involved with, their heart function has been normal.”

Paterson said that with his patients who have POTS, hydration is important, and sometimes they are told to wear compression garments such as stockings in order to help their blood circulation and return blood to their heart.

While treating long COVID is still a field with a lot of “trial and error,” physical therapy is involved in many treatment plans for these cardiac symptoms, he said.

“In many centers in Canada and really throughout the world, there have become specialized exercise programs for patients with long COVID that really have become personalized for these patients, depending on the symptoms that they’re having,” he said.

“What I’ve been doing is I’ve been referring patients to these more specialized physiotherapy groups.”

One type of physical therapy that people with cardiac dysautonomia might do is to slowly move from exercise lying in a recumbent position to a standing position over a period of time to help the body adjust, he said.

“I have had some patients that I follow up with and for the most part, the symptoms seems to improve,” Paterson said. “It can take a while and that’s what I usually warn them is depending on their level of disability, it can take [months].”

He said in a handful of cases the patient said they only started feeling close to normal after six months of dealing with these symptoms.

Both Cheung and Paterson said that when we talk about these cardiac symptoms with long COVID, it’s important not to spread alarm.

“What I would say about cardiac issues in long COVID is these are real issues that these patients have and at the same time, I think these are treatable issues and I wouldn’t view them as life threatening,” Paterson said, reiterating that there hasn’t been a connection found between spiking heart rates in long COVID and underlying heart damage.

“I think with the right help, people can improve from these issues.”

But at the same time, it’s important to educate people and provide support to those who may be struggling with these symptoms and feeling unsure if they’re overreacting or not.

“If your heart was going very quickly, yes, you would feel lightheaded and in a severe case, you could pass out,” Paterson said. “Does it affect people’s day to day living and what they’re able to do? Absolutely.”

Cheung said if a person is experiencing persistent chest pain after COVID-19, they shouldn’t wait until three months have passed to reach out to a medical professional about long COVID.

With milder symptoms such as a high heart rate, a person could try to rest, go slowly when returning to physical activity, and see if the issue is continuing beyond the few weeks it might take to regain physical fitness.

Inglis said it was helpful to her to reach out for advice even though only a few weeks had passed since she contracted COVID-19.

“It was certainly feeding into anxiety,” she said of her heart palpitations, adding that she recommended people ask their doctor about their concerns.

Most people with long COVID will have more than one symptom, Cheung said.

“A lot of people not only have cardiac symptoms, they also have brain fog and they also have fatigue,” she said.

“Some of these things that we’re talking about [with long COVID], we’re not talking about weeks, we’re talking about months to years. So some people have had it for two years and really don’t want that, right. It’s very debilitating. It affects quality of life.” 

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New technology to advance women’s cancer care at Southlake

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NEWS RELEASE
SOUTHLAKE REGIONAL HEALTH CENTRE
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This Cancer Awareness Month, Southlake is adding advanced technologies to detect and treat breast cancer and other women’s cancers thanks to generous community donor support, most recently through the HERE is Where Cancer Meets its Match campaign. New cancer care technology, including new mammography machines, the MyoSure System and the MOLLI 2® System will make a measurable impact in diagnosing and treating women’s cancers in the communities Southlake serves.

Southlake is installing three new mammography machines to expand its breast cancer screening program to 1,500 more women each year. Two of these machines have new biopsy capabilities that will reduce the number of cancelled exams due to equipment failure, ensuring timely care for women. Women ages 40 to 49 years old will be able to self-refer for publicly funded mammograms through the Ontario Breast Screening Program starting this fall.

“Early detection is critical when treating breast cancer and other women’s cancers,” said Lorrie Reynolds, Director, Regional Cancer Program at Southlake. “We treat more than 1,700 breast cancer patients at Southlake every year. By adding advanced technology, like the new mammography machines, we’re ensuring women have the best experience at Southlake.”

Southlake is also introducing the MyoSure System, an innovative technology that can help detect female reproductive cancers. Damaged tissue in a woman’s uterus such as fibroids and polyps can now be removed in a precise, minimally invasive procedure that leaves the rest of the uterus intact. This will improve the overall patient experience by supporting faster recovery, reducing the risk of infection and giving more women the option to have children. An estimated 200 women per year will benefit from the MyoSure System.

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The new mammography machines and the MyoSure System build on Southlake’s recent investment in the MOLLI 2® System, a made-in-Canada wire-free breast localization technology.  This technology is considerably less invasive and more accurate when compared to wire-guided localization, resulting in a better patient experience and improved cosmetic outcomes.  More than 200 women each year will benefit from this innovative medical device as they are treated for breast cancer at Southlake.

“As a clinician caring for women with cancer in our community, I’m incredibly proud of the work Southlake is doing to advance women’s health and improve patient experiences,” said Sara Temple, MD, Surgical Oncologist and Chief of Surgery at Southlake. “Women who visit Southlake can be confident that they are receiving leading edge care, close to home when they need it most.”

The World Health Organization anticipates a 77 per cent increase in cancer diagnoses by 2050.  Southlake serves some of the fastest growing communities in Canada and anticipates that the number of patients requiring cancer care will grow. By investing in new technology, Southlake is ensuring that women in the communities it serves have access to leading edge cancer care. All of these investments were funded with support from community donors who generously gave to Southlake to support investments into women’s health at the hospital.

“The generosity of our donor community and the impact they have made for women receiving cancer diagnosis and treatment at Southlake is something we can all take great pride in,” said Jennifer Ritter, President and CEO of Southlake Foundation. “From our Women’s Health Initiative donors supporting new mammography machines, to the Ladies in Philanthropy for Southlake funding the MOLLI 2 System, to our long-standing partners The Edge Benefits and Pheasant Run Golf Club enabling the introduction of MyoSure System through their joint annual charity golf tournament, we are incredibly lucky to share a vision of access to exceptional care for everyone who depends on Southlake when they need us most. Thank you, to every donor who contributed to these important upgrades to care for women.”

Southlake Foundation’s HERE is Where Cancer Meets its Match campaign supports the Stronach Regional Cancer Centre at Southlake. For more information or to make a donation, visit: southlake.ca/HERE.

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Pasteurized milk includes remnants of H5N1 bird flu, U.S. officials say

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The U.S. Food and Drug Administration says that samples of pasteurized milk have tested positive for remnants of the bird flu virus that has infected dairy cows.

The agency stressed that the material is inactivated and that the findings “do not represent actual virus that may be a risk to consumers.” Officials added that they’re continuing to study the issue.

“To date, we have seen nothing that would change our assessment that the commercial milk supply is safe,” the FDA said in a statement on Tuesday.

The announcement comes nearly a month after an avian influenza virus that has sickened millions of wild and commercial birds in recent years was detected in dairy cows in at least eight states. The Agriculture Department (USDA) says 33 herds have been affected to date.

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FDA officials didn’t indicate how many samples they tested or where they were obtained. The agency has been evaluating milk during processing and from grocery stores, officials said. Results of additional tests are expected in “the next few days to weeks.”

WATCH | Bird flu spread in U.S. cows:

 

Bird flu is spreading in cows. Are humans at risk? | About That

15 days ago

Duration 8:54

For the first time ever, avian influenza, or H5N1 bird flu, was detected in roughly a dozen dairy cow herds across the U.S. About That producer Lauren Bird explores why scientists and public health officials are concerned about the cross-species transmission and whether humans are now at higher risk.

The polymerase chain reaction (PCR) lab test the FDA used would have detected viral genetic material even after live virus was killed by pasteurization, or heat treatment, said Lee-Ann Jaykus, an emeritus food microbiologist and virologist at North Carolina State University

“There is no evidence to date that this is infectious virus, and the FDA is following up on that,” Jaykus said.

Officials with the FDA and the USDA had previously said milk from affected cattle did not enter the commercial supply. Milk from sick animals is supposed to be diverted and destroyed. Federal regulations require milk that enters interstate commerce to be pasteurized.

Tests for viable virus underway, agency says

Because the detection of the bird flu virus known as Type A H5N1 in dairy cattle is new and the situation is evolving, no studies on the effects of pasteurization on the virus have been completed, FDA officials said. But past research shows that pasteurization is “very likely” to inactivate heat-sensitive viruses like H5N1, the agency added.

The agency said it has been evaluating milk from affected animals, in the processing system and on the shelves. It said it is completing a large, representative national sample to understand the extent of the findings.

The FDA said it is further assessing any positive findings through egg inoculation tests, which it described as a gold standard for determining viable virus.

Matt Herrick, a spokesperson for the International Dairy Foods Association, said that time and temperature regulations for pasteurization ensure that the commercial U.S. milk supply is safe. Remnants of the virus “have zero impact on human health,” he wrote in an email.

Scientists confirmed the H5N1 virus in dairy cows in March after weeks of reports that cows in Texas were suffering from a mysterious malady. The cows were lethargic and saw a dramatic reduction in milk production. Although the H5N1 virus is lethal to commercial poultry, most infected cattle seem to recover within two weeks, experts said.

To date, two people in the U.S. have been infected with bird flu. A Texas dairy worker who was in close contact with an infected cow recently developed a mild eye infection and has recovered. In 2022, a prison inmate in a work program caught it while killing infected birds at a Colorado poultry farm. His only symptom was fatigue, and he recovered.


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Remnants of bird flu virus found in pasteurized milk, FDA says

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The U.S. Food and Drug Administration said Tuesday that samples of pasteurized milk had tested positive for remnants of the bird flu virus that has infected dairy cows.

The agency stressed that the material is inactivated and that the findings “do not represent actual virus that may be a risk to consumers.” Officials added that they’re continuing to study the issue.

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