Ottawa ‘actively assessing’ whether new measures needed in light of variant, Freeland’s office says
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Pamela Heaven, Barbara Shecter
Publishing date:
Dec 21, 2021 • 8 minutes ago • 4 minute read • 87 Comments
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Small businesses and restaurants in Canada are calling for more government support as fresh restrictions now being imposed to battle the Omicron variant of COVID-19 severely restrict their trade and new “incredibly limited” aid programs fall short.
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In an open letter to Canadian premiers Tuesday the Canadian Federation of Independent Business and Restaurants Canada pleaded for immediate help.
“Put frankly, tens of thousands of small firms across Canada will receive no support from governments while government restrictions dramatically reduce their ability to serve customers and public health warnings frighten many consumers into staying home,” the groups said.
In a statement late Tuesday, a spokesperson for Finance Minister Chrystia Freeland’s office said the federal government is considering possible changes to support measures due to Omicron.
“In light of the public health situation and new restrictions in a number of provinces, we are actively assessing if regulatory adjustments are needed to provide additional flexibility for the support measures contained in Bill C-2,” the statement said.
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Most provinces have now announced further capacity limits to restaurants and businesses; even in those that haven’t, nervous consumers are cancelling reservations and going back to shopping online, the letter said.
Ontario has limited indoor settings to 50 per cent capacity, including shops and restaurants. Bars and restaurants must close at 11 p.m., with the exception of take-out and delivery service. Quebec has shut down bars, casinos, theatres and gyms. Restaurants can serve at 50 per cent capacity during limited hours . On Tuesday, Nova Scotia added similar restrictions on dining and gym capacity.
Olivier Bourbeau, vIce-président of Quebec and federal affairs at Restaurants Canada, said prior to the release of the Federal Government’s statement that he doesn’t think Ottawa will make it easier to qualify for aid.
“We have been asking the Federal (government) to do so,” he said, including seeking to move the threshold back to the 10 per cent that was in place for earlier wage and rent subsidies.
“But they stick to their 40 per cent,” Bourbeau said.
“CFIB and Restaurants Canada also reached out to all Premiers to support us in that demand,” he added.
He said the organization is also asking that a Lockdown Support Program apply not only when businesses are fully closed, but with the current capacity limits in place in many provinces including British Columbia, Manitoba and Ontario.
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Even before the Omicron outbreak, the sales of almost two-thirds of small businesses had not returned to normal, CFIB says. A quarter of those said their businesses could fail within the next six months.
Government support programs, including those announced last week by Deputy Prime Minister Chrystia Freeland, are restricted to the hardest hit and don’t fill all the gaps, according to the industry groups and those who work closely with the hospitality industry.
Help from Ottawa is now “incredibly limited,” the CFIB said, noting that data — even before Omicron — showed that 80 per cent of the small businesses that need help no longer qualify for aid.
Under Ottawa’s new programs, a restaurant that has lost 35 per cent of its revenue, and a retailer that has lost 45 per cent, will no longer receive support, according to the open letter.
Federal “lockdown” support is only available to businesses which have been almost completely shut down. If the business has had to restrict operations to 50 per cent, it is ineligible.
“More help is certainly needed as the current criteria for eligibility disqualify many restaurants,” said Chad Finkelstein, a lawyer whose practice at Dale & Lessmann LLP in Toronto is heavily focused on the restaurant industry.
“When restrictions were previously lifted, many restaurants saw a few months of sales growth that now — in a sad, ironic twist — disqualify them from most support programs as a result,” he said.
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Dan Kelly, head of the CFIB, told the Canadian Press that businesses are likely to have burned through reserves or cushions built up in periods when restrictions were loosened.
“Any little glimmer of hope that many businesses saw at the end of this two-year tunnel is quickly being extinguished,” he told the Canadian Press.
The CFIB letter calls for the premiers to introduce a new round of provincial small business grants. They also asked the provinces to urge Ottawa to:
Return wage and rent subsidies to spring of 2021 levels
Revise extra lockdown supports so that businesses facing partial restrictions are included
Reopen the Canada Emergency Business Account (CEBA) loan program with a larger loan, a larger forgivable portion and delayed repayment requirements
Ensure that new firms can qualify for all programs
TORONTO – Cineplex Inc. reported a loss in its latest quarter compared with a profit a year ago as it was hit by a fine for deceptive marketing practices imposed by the Competition Tribunal.
The movie theatre company says it lost $24.7 million or 39 cents per diluted share for the quarter ended Sept. 30 compared with a profit of $29.7 million or 40 cents per diluted share a year earlier.
The results in the most recent quarter included a $39.2-million provision related to the Competition Tribunal decision, which Cineplex is appealing.
The Competition Bureau accused the company of misleading theatregoers by not immediately presenting them with the full price of a movie ticket when they purchased seats online, a view the company has rejected.
Revenue for the quarter totalled $395.6 million, down from $414.5 million in the same quarter last year, while theatre attendance totalled 13.3 million for the quarter compared with nearly 15.7 million a year earlier.
Box office revenue per patron in the quarter climbed to $13.19 compared with $12 in the same quarter last year, while concession revenue per patron amounted to $9.85, up from $8.44 a year ago.
This report by The Canadian Press was first published Nov. 6, 2024.
TORONTO – Restaurant Brands International Inc. reported net income of US$357 million for its third quarter, down from US$364 million in the same quarter last year.
The company, which keeps its books in U.S. dollars, says its profit amounted to 79 cents US per diluted share for the quarter ended Sept. 30 compared with 79 cents US per diluted share a year earlier.
Revenue for the parent company of Tim Hortons, Burger King, Popeyes and Firehouse Subs, totalled US$2.29 billion, up from US$1.84 billion in the same quarter last year.
Consolidated comparable sales were up 0.3 per cent.
On an adjusted basis, Restaurant Brands says it earned 93 cents US per diluted share in its latest quarter, up from an adjusted profit of 90 cents US per diluted share a year earlier.
The average analyst estimate had been for a profit of 95 cents US per share, according to LSEG Data & Analytics.
This report by The Canadian Press was first published Nov. 5, 2024.
ST. JOHN’S, N.L. – Fortis Inc. reported a third-quarter profit of $420 million, up from $394 million in the same quarter last year.
The electric and gas utility says the profit amounted to 85 cents per share for the quarter ended Sept. 30, up from 81 cents per share a year earlier.
Fortis says the increase was driven by rate base growth across its utilities, and strong earnings in Arizona largely reflecting new customer rates at Tucson Electric Power.
Revenue in the quarter totalled $2.77 billion, up from $2.72 billion in the same quarter last year.
On an adjusted basis, Fortis says it earned 85 cents per share in its latest quarter, up from an adjusted profit of 84 cents per share in the third quarter of 2023.
The average analyst estimate had been for a profit of 82 cents per share, according to LSEG Data & Analytics.
This report by The Canadian Press was first published Nov. 5, 2024.