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Vaccine delay left Barrie’s Roberta Place home vulnerable to COVID-19 outbreak – The Globe and Mail

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Paramedics transport a patient from Roberta Place, a long term seniors care facility which is the site of a COVID-19 outbreak, in Barrie, Ont., on Jan. 18, 2021.

CARLOS OSORIO/Reuters

The slow rollout of Ontario’s COVID-19 vaccination program to people living and working in the province’s virus-ravaged nursing homes has left one facility where an unidentified variant has been detected vulnerable to a devastating outbreak.

The Simcoe Muskoka District Health Unit got the go-ahead to roll up its mobile immunization unit to Roberta Place last Saturday – days after an outbreak began ripping through the long-term care home in Barrie, north of Toronto, infecting nearly every resident.

Colin Lee, Simcoe Muskoka’s associate medical officer of health, said residents and staff should have received the vaccine well before the outbreak began.

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Vaccine maker Moderna delivered 168,000 doses to Canada at the end of December. The Ontario government earmarked the Moderna vaccine for Toronto, Peel Region, York Region and Windsor-Essex, the four areas with the highest COVID-19 transmission rates.

Dr. Lee told reporters on Thursday that the four regions received the Moderna doses that were destined for Simcoe Muskoka. “We were planning to go straight to the long-term care homes with it,” he said.

Health authorities say an unidentified variant of COVID-19 is behind the outbreak at Roberta Place, which began on Jan. 8 after one staff member tested positive during routine screening.

The staffer was in close contact with someone who travelled internationally, but not to the United Kingdom, Brazil or South Africa. Dr. Lee said the staffer’s swab is one of six that contains an unidentified variant. It’s a “very, very high probability,” he said, that the variant will turn out to be the strain from one of those three countries.

Forty-eight hours after the outbreak began, 55 residents and staff were sickened with the virus. As of Thursday, 122 of the home’s 130 residents had tested positive for COVD-19, including 25 who have died. Another 72 staff and two essential visitors were also sickened with the virus.

The health unit immunized 21 residents on Saturday with the Pfizer vaccine, but testing subsequently revealed that most of them were already infected with COVID-19, Dr. Lee said.

“Unfortunately, the ability to move the vaccine came a little bit late,” he said.

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The health unit has a small amount of the Pfizer vaccine, which it must juggle between administering a second dose to long-term care residents and staff who’ve received their first shot and to those in retirement homes, who have yet to be vaccinated, Dr. Lee said.

“There are some difficult choices we have to make,” he said.

Fourteen cases of a COVID-19 variant have been found in Ontario as of Jan. 16, according to the province’s weekly epidemiologic summary. Roberta Place is the first known case of a highly contagious variant finding its way into a long-term care home in Canada – a sector that has been hard hit by the coronavirus.

Ontario has deemed residents of long-term care homes the province’s most vulnerable citizens. To date, 3,256 nursing home residents have died of COVID-19.

These residents were supposed to be at the front of the line for the vaccine. An expert committee that advises the Public Health Agency of Canada on immunization recommended that the first shots go into the arms of residents and staff in long-term care homes.

But in Ontario, that is not what has happened. The first dose of a vaccine has made its way to only 40 per cent of the province’s 626 long-term care homes, according to Alexandra Hilkene, press secretary for Health Minister Christine Elliott.

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In addition to the Moderna vaccine, Canada has also approved one made by Pfizer. Ontario opted to distribute its first doses of the Pfizer shot only through hospitals with access to freezers capable of keeping vials at -70 C, as the vaccine maker suggested.

“I can only wish I could turn the clock back,” Dr. Lee said. “If we had vaccines a month before we went in on Saturday, I think this outbreak would be a lot less severe.”

With a report from Laura Stone in Toronto

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Interior Health delivers nearly 800K immunization doses in 2023

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Interior Health says it delivered nearly 800,000 immunization doses last year — a number almost equal to the region’s population.

The released figure of 784,980 comes during National Immunization Awareness Week, which runs April 22-30.

The health care organization, which serves a large area of around 820,000,  says it’s using the occasion to boost vaccine rates even though there may be post-pandemic vaccine fatigue.

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“This is a very important initiative because it ensures that communicable diseases stay away from a region,” said Dr. Silvina Mema of Interior Health.

However, not all those doses were for COVID; the tally includes childhood immunizations plus immunizations for adults.

But IHA said immunizations are down from the height of the pandemic, when COVID vaccines were rolled out, though it seems to be on par with previous pre-pandemic years.

Interior Health says it’d like to see the overall immunization rate rise.

“Certainly there are some folks who have decided a vaccine is not for them. And they have their reasons,” said Jonathan Spence, manager of communicable disease prevention and control at Interior Health.

“I think there’s a lot of people who are hesitant, but that’s just simply because they have questions.

“And that’s actually part of what we’re celebrating this week is those public health nurses, those pharmacists, who can answer questions and answer questions with really good information around immunization.”

Mima echoed that sentiment.

“We take immunization very seriously. It’s a science-based program that has saved countless lives across the world and eliminated diseases that were before a threat and now we don’t see them anymore,” she said.

“So immunization is very important.”

 

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Remnants of bird flu virus found in pasteurized milk, FDA says

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The U.S. Food and Drug Administration said Tuesday that samples of pasteurized milk had tested positive for remnants of the bird flu virus that has infected dairy cows.

The agency stressed that the material is inactivated and that the findings “do not represent actual virus that may be a risk to consumers.” Officials added that they’re continuing to study the issue.

“To date, we have seen nothing that would change our assessment that the commercial milk supply is safe,” the FDA said in a statement.

The announcement comes nearly a month after an avian influenza virus that has sickened millions of wild and commercial birds in recent years was detected in dairy cows in at least eight states. The Agriculture Department says 33 herds have been affected to date.

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FDA officials didn’t indicate how many samples they tested or where they were obtained. The agency has been evaluating milk during processing and from grocery stores, officials said. Results of additional tests are expected in “the next few days to weeks.”

The PCR lab test the FDA used would have detected viral genetic material even after live virus was killed by pasteurization, or heat treatment, said Lee-Ann Jaykus, an emeritus food microbiologist and virologist at North Carolina State University

“There is no evidence to date that this is infectious virus and the FDA is following up on that,” Jaykus said.

Officials with the FDA and the USDA had previously said milk from affected cattle did not enter the commercial supply. Milk from sick animals is supposed to be diverted and destroyed. Federal regulations require milk that enters interstate commerce to be pasteurized.

Because the detection of the bird flu virus known as Type A H5N1 in dairy cattle is new and the situation is evolving, no studies on the effects of pasteurization on the virus have been completed, FDA officials said. But past research shows that pasteurization is “very likely” to inactivate heat-sensitive viruses like H5N1, the agency added.

Matt Herrick, a spokesman for the International Dairy Foods Association, said that time and temperature regulations for pasteurization ensure that the commercial U.S. milk supply is safe. Remnants of the virus “have zero impact on human health,” he wrote in an email.

Scientists confirmed the H5N1 virus in dairy cows in March after weeks of reports that cows in Texas were suffering from a mysterious malady. The cows were lethargic and saw a dramatic reduction in milk production. Although the H5N1 virus is lethal to commercial poultry, most infected cattle seem to recover within two weeks, experts said.

To date, two people in U.S. have been infected with bird flu. A Texas dairy worker who was in close contact with an infected cow recently developed a mild eye infection and has recovered. In 2022, a prison inmate in a work program caught it while killing infected birds at a Colorado poultry farm. His only symptom was fatigue, and he recovered.

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The Associated Press Health and Science Department receives support from the Howard Hughes Medical Institute’s Science and Educational Media Group. The AP is solely responsible for all content.

 

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Canada Falling Short in Adult Vaccination Rates – VOCM

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Canada is about where it should be when it comes to childhood vaccines, but for adult vaccinations it’s a different story.

Dr. Vivien Brown of Immunize Canada says the overall population should have rates of between 80 and 90 per cent for most vaccines, but that is not the case.

She says most children are in that range but not for adult vaccines and ultimately the most at-risk populations are not being reached.

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She says the population is under immunized for conditions such as pneumonia, shingles, tetanus, and pertussis.

Brown wants people to talk with their family physician or pharmacist to see if they are up-to-date on vaccines, and to get caught up because many are “killer diseases.”

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