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Here’s what we know so far about B.C.’s COVID vaccine card and restaurants – Global News

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Starting Sept. 13, everyone in B.C. will be required to provide proof of vaccination to access some events, services and businesses.

By that date, in order to access those spaces, everyone must have at least one dose of the COVID-19 vaccine and by Oct. 24, be fully vaccinated.

One of the locations where proof will be required is indoor and outdoor dining at restaurants, pubs and bars.

Here’s what we know so far about how the vaccine card will work.

It is applicable to everyone 12 years of age and older.

“It’s applicable to everybody. The only exceptions will be restaurants. If you want to go to a restaurant, any restaurant, and do takeout and take away, then we’re not going to require vaccination (cards),” Ian Tostenson, president/CEO of the BC Restaurant and Foodservices Association, told Global News.

“Take out and delivery is exempted, in-restaurant is not exempted and patios are not exempted.”


Click to play video: 'B.C. restaurant industry considers asking province for security support with vaccine passport'



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B.C. restaurant industry considers asking province for security support with vaccine passport


B.C. restaurant industry considers asking province for security support with vaccine passport

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B.C. vaccine passport risks discriminating against vulnerable groups, advocates say

Tostenson said the app that is set to launch with the vaccination card will be used by the business community to scan people’s phones or a piece of paper to obtain proof of vaccination.

He said the public will be able to download their vaccination information to their phones and then it can be scanned at restaurants. There will also be an option for people to print out their vaccine card on a piece of paper.

“The thing they will have to do is show proof of vaccination, one way or another, and photo ID. So it looks like it will work well and we’re pretty happy about it.”

At a fast-food restaurant, anyone sitting inside to eat will be required to be vaccinated.

“The objective of the program is to encourage people to get vaccinated,” Tostenson said.

“So it’s really clear, grab and go, no vaccination, if you’re going to stay in the restaurant and sit down, you’re going to have to show your vaccination card.”

Among concerns there might be some confrontations between employees and patrons over being asked to show proof of vaccination, Tostenson said he knows some restaurants are looking into hiring extra security for their workers.

“There’s going to be signage,” he added. “And I think that any reasonable person, whether they’re vaccinated or not, are going to see a sign that quite clearly says, ‘We are required by law to do this and if you don’t do it then we are breaking the law, so please be kind, please work with us’,”.


Click to play video: 'B.C. restaurant owner suffers online threats and abuse for stance on vaccine passport'



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B.C. restaurant owner suffers online threats and abuse for stance on vaccine passport


B.C. restaurant owner suffers online threats and abuse for stance on vaccine passport

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Carl McCreath, president of operations for the Steamworks Restaurant Group, told Global News Friday he doesn’t have a lot of information yet about the vaccine card and how it will work in the restaurant industry.

He hopes that it is a quick and easy process for both restaurants and patrons.

“Any information we can get as soon as possible is really the message,” he said.

“We’re hoping everyone just stays calm and we can just get through it.”

Jeff Guignard, the executive director at Alliance of Beverage Licensees also said it is a tight timeline for restaurants and bars to get ready for the launch of this program on Sept. 13, but said they they are working as fast as they can.

“It is an easy-to-use system that is not very burdensome but we do ask for everyone to be patient,” he said.

When it comes to nightclubs, Guignard said they are hoping it will only be a small slowdown to check vaccine status at the doors.

“Staff is just doing what we’re legally ordered to do and we could lose our business if we don’t enforce this so if you object, write to your MLA, that’s the proper place for that discussion.”

© 2021 Global News, a division of Corus Entertainment Inc.

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Stop Asking Your Interviewer Cliché Questions

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Most job search advice is cookie-cutter. The advice you’re following is almost certainly the same advice other job seekers follow, making you just another candidate following the same script.

In today’s hyper-competitive job market, standing out is critical, a challenge most job seekers struggle with. Instead of relying on generic questions recommended by self-proclaimed career coaches, which often lead to a forgettable interview, ask unique, thought-provoking questions that’ll spark engaging conversations and leave a lasting impression.

English philosopher Francis Bacon once said, “A prudent question is one half of wisdom.”

The questions you ask convey the following:

  • Your level of interest in the company and the role.
  • Contributing to your employer’s success is essential.
  • You desire a cultural fit.

Here are the top four questions experts recommend candidates ask; hence, they’ve become cliché questions you should avoid asking:

  • “What are the key responsibilities of this position?”

Most likely, the job description answers this question. Therefore, asking this question indicates you didn’t read the job description. If you require clarification, ask, “How many outbound calls will I be required to make daily?” “What will be my monthly revenue target?”

  • “What does a typical day look like?”

Although it’s important to understand day-to-day expectations, this question tends to elicit vague responses and rarely leads to a deeper conversation. Don’t focus on what your day will look like; instead, focus on being clear on the results you need to deliver. Nobody I know has ever been fired for not following a “typical day.” However, I know several people who were fired for failing to meet expectations. Before accepting a job offer, ensure you’re capable of meeting the employer’s expectations.

  • “How would you describe the company culture?”

Asking this question screams, “I read somewhere to ask this question.” There are much better ways to research a company’s culture, such as speaking to current and former employees, reading online reviews and news articles. Furthermore, since your interviewer works for the company, they’re presumably comfortable with the culture. Do you expect your interviewer to give you the brutal truth? “Be careful of Craig; get on his bad side, and he’ll make your life miserable.” “Bob is close to retirement. I give him lots of slack, which the rest of the team needs to pick up.”

Truism: No matter how much due diligence you do, only when you start working for the employer will you experience and, therefore, know their culture firsthand.

  • “What opportunities are there for professional development?”

When asked this question, I immediately think the candidate cares more about gaining than contributing, a showstopper. Managing your career is your responsibility, not your employer’s.

Cliché questions don’t impress hiring managers, nor will they differentiate you from your competition. To transform your interaction with your interviewer from a Q&A session into a dynamic discussion, ask unique, insightful questions.

Here are my four go-to questions—I have many moreto accomplish this:

  • “Describe your management style. How will you manage me?”

This question gives your interviewer the opportunity to talk about themselves, which we all love doing. As well, being in sync with my boss is extremely important to me. The management style of who’ll be my boss is a determining factor in whether or not I’ll accept the job.

  • “What is the one thing I should never do that’ll piss you off and possibly damage our working relationship beyond repair?”

This question also allows me to determine whether I and my to-be boss would be in sync. Sometimes I ask, “What are your pet peeves?”

  • “When I join the team, what would be the most important contribution you’d want to see from me in the first six months?”

Setting myself up for failure is the last thing I want. As I mentioned, focus on the results you need to produce and timelines. How realistic are the expectations? It’s never about the question; it’s about what you want to know. It’s important to know whether you’ll be able to meet or even exceed your new boss’s expectations.

  • “If I wanted to sell you on an idea or suggestion, what do you need to know?”

Years ago, a candidate asked me this question. I was impressed he wasn’t looking just to put in time; he was looking for how he could be a contributing employee. Every time I ask this question, it leads to an in-depth discussion.

Other questions I’ve asked:

 

  • “What keeps you up at night?”
  • “If you were to leave this company, who would follow?”
  • “How do you handle an employee making a mistake?”
  • “If you were to give a Ted Talk, what topic would you talk about?”
  • “What are three highly valued skills at [company] that I should master to advance?”
  • “What are the informal expectations of the role?”
  • “What is one misconception people have about you [or the company]?”

 

Your questions reveal a great deal about your motivations, drive to make a meaningful impact on the business, and a chance to morph the questioning into a conversation. Cliché questions don’t lead to meaningful discussions, whereas unique, thought-provoking questions do and, in turn, make you memorable.

_____________________________________________________________________

 

Nick Kossovan, a well-seasoned veteran of the corporate landscape, offers “unsweetened” job search advice. You can send Nick your questions to artoffindingwork@gmail.com.

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Canadian Natural Resources reports $2.27-billion third-quarter profit

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CALGARY – Canadian Natural Resources Ltd. reported a third-quarter profit of $2.27 billion, down from $2.34 billion in the same quarter last year.

The company says the profit amounted to $1.06 per diluted share for the quarter that ended Sept. 30 compared with $1.06 per diluted share a year earlier.

Product sales totalled $10.40 billion, down from $11.76 billion in the same quarter last year.

Daily production for the quarter averaged 1,363,086 barrels of oil equivalent per day, down from 1,393,614 a year ago.

On an adjusted basis, Canadian Natural says it earned 97 cents per diluted share for the quarter, down from an adjusted profit of $1.30 per diluted share in the same quarter last year.

The average analyst estimate had been for a profit of 90 cents per share, according to LSEG Data & Analytics.

This report by The Canadian Press was first published Oct. 31, 2024.

Companies in this story: (TSX:CNQ)

The Canadian Press. All rights reserved.

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Cenovus Energy reports $820M Q3 profit, down from $1.86B a year ago

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CALGARY – Cenovus Energy Inc. reported its third-quarter profit fell compared with a year as its revenue edged lower.

The company says it earned $820 million or 42 cents per diluted share for the quarter ended Sept. 30, down from $1.86 billion or 97 cents per diluted share a year earlier.

Revenue for the quarter totalled $14.25 billion, down from $14.58 billion in the same quarter last year.

Total upstream production in the quarter amounted to 771,300 barrels of oil equivalent per day, down from 797,000 a year earlier.

Total downstream throughput was 642,900 barrels per day compared with 664,300 in the same quarter last year.

On an adjusted basis, Cenovus says its funds flow amounted to $1.05 per diluted share in its latest quarter, down from adjusted funds flow of $1.81 per diluted share a year earlier.

This report by The Canadian Press was first published Oct. 31, 2024.

Companies in this story: (TSX:CVE)

The Canadian Press. All rights reserved.

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